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Produced in Crete from 100% Koroneiki olives, Earthia is a premium extra virgin olive oil cold-extracted within hours of harvest to preserve its natural freshness and nutritional value. Smooth, balanced, and naturally rich in polyphenols, it enhances everything from artisan bread and fresh salads to grilled vegetables, seafood, and everyday Mediterranean cuisine.
€18.00 · 750 mL
In stock
Pitted kalamata olives with orange peel and herbs
€2.00 · 70 mL
In stock
Organic Greek mountain tea from the Taygetos Mountains of the southern Peloponnese, prized for its naturally aromatic, gently citrusy character. A traditional herbal infusion with a clean, soothing taste.
€5.00 · 25 mL
In stock
A refined dry white wine made from Moschofilero grapes grown in Mantinia, Peloponnese. Fresh and aromatic, with floral notes, citrus, lemon and delicate rose-petal character.
€15.00 · 750 mL
In stock
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€3.50 · 180 mL
In stock
Traditional Greek organic dolmadakia made with tender vine leaves wrapped around a fragrant rice and herb filling. Delicate, fresh and ready to enjoy straight from the jar.
€7.00 · 200 mL
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Traditional Cretan barley rusks, twice baked for a firm, crunchy texture and rich toasted flavour. Ideal for authentic dakos, mezze platters or as a rustic alternative to bread.
€5.50 · 400 mL
In stock
A vibrant dry red wine made from 80% Agiorgitiko and 20% Syrah from the Peloponnese. Juicy red fruit, plum and cherry meet subtle vanilla, pepper and spice, with velvety tannins and a lively finish.
€14.00 · 750 mL
In stock
Greek white wine blending 80% Moschofilero with 20% Sauvignon Blanc. Floral and citrus-driven, with notes of rose, lemon blossom, melon and exotic fruit, balanced by lively acidity and a mineral finish.
€14.00 · 750 mL
In stock
Wild Greek capers with a bright, tangy flavour and pleasantly firm texture. A classic Mediterranean ingredient that brings freshness, salinity and character to both simple and refined dishes.
€6.00
In stock
Mixed pitted kalamata & green olives with herbs.
€2.00 · 70 mL
In stock
Green pitted olives pitted with chili pepper and herbs
€2.00 · 70 mL
In stock
A vibrant extra virgin olive oil infused with chili, combining the smooth, fruity character of Greek olive oil with a warm, spicy finish.
€7.00 · 250 mL
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Authentic Kalamata olives with pits in a glass jar
€3.00 · 127 mL
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Harvested from the salt pans of Messolonghi, Greece, these crisp pyramid flakes are blended with fragrant organic oregano from Crete. Their delicate texture and aromatic finish add a refined Mediterranean touch to any dish.
€4.00 · 75 mL
In stock
A refined 100% Agiorgitiko from Nemea, with ripe red fruit, gentle spice, soft tannins and elegant French-oak character.
€16.50 · 750 mL
In stock
A fresh and aromatic Greek white combining Moschofilero and Roditis, with floral notes, citrus freshness and an easy, refreshing finish.
€14.00 · 750 mL
In stock
Delicate pyramid-shaped sea salt flakes from Messolonghi, Greece, with a light, crisp texture and clean mineral taste. Perfect as a finishing salt for both everyday dishes and refined creations.
€4.00 · 75 mL
In stock